Pillsbury Baking Hacks: Fun and Inventive Recipes with Refrigerated Dough

Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purpose--or hack--that dough into creative recipes. Whether you make Crab-Filled Wontons or Monkey Bread out of Crescent Rolls or enjoy Ice Cream-Filled Glazed Doughnuts or Strawberry Kabobs made with Grands Biscuits, the 125 recipes are surprising, fun, and delicious. Read More

Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purpose--or hack--that dough into creative recipes. Whether you make Crab-Filled Wontons or Monkey Bread out of Crescent Rolls or enjoy Ice Cream-Filled Glazed Doughnuts or Strawberry Kabobs made with Grands Biscuits, the 125 recipes are surprising, fun, and delicious. Read Less

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  	This is a digital edition of this title. Rent eBook (5 Options) 30 Day Rental: $4.50 (Expires May 23, 2024) 60 Day Rental: $5.40 (Expires Jun 22, 2024) 120 Day Rental: $6.30 (Expires Aug 21, 2024) 180 Day Rental: $9.00 (Expires Oct 20, 2024) 365 Day Rental: $14.40 (Expires Apr 23, 2025) Buy eBook Lifetime Access: $17.99 Title: Baking Hacks by Pillsbury Editors Publisher: Independent Publishers Group (Chicago Review Press) Print ISBN: 9781328497857, 1328497852 eText ISBN: 9781328503817 Edition: 2018 Format: EPUB eBook	$4.50 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ