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Making Bread at Home: 50 Recipes from Around the World

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Making Bread at Home: 50 Recipes from Around the World - Jaine, Tom
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Convinced that modern bread did not measure up to the substantial, tasty and healthy originals developed by generations of bakers in Europe, Asia and the US, Tom Jaine constructed a traditional wood-fired brick oven and began baking loaves for his local village. This book is a distillation of his knowledge and proves that baking delicious bread is an art anyone can master. From kneading the dough to baking it, Tom Jaine first covers the essential techniques of baking, explaining what needs to be done, when and why. Then, in ...

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Making Bread at Home: 50 Recipes from Around the World 2001, Weidenfeld Nicolson Illustrated, London

ISBN-13: 9781841881607

Trade paperback

Making Bread at Home: 50 Recipes from Around the World 1997, Weidenfeld Nicolson Illustrated, London

ISBN-13: 9781857999242

Paperback

Making Bread at Home: 50 Recipes from Around the World 1995, Weidenfeld Nicolson Illustrated, London

ISBN-13: 9780297833093

Hardcover