When it comes to Indian cooking, few, if any, chefs are as talented, celebrated, and adept as the versatile Julie Sahni, whose books and classes have been lauded by everyone from M.F.K. Fisher to Crag Claiborne. Now, she turns her considerable wit, charm, and expertise to demystifying the tantalizing world of Indian cuisine, with recipes clearly explained and presented for cooks at all levels. The dishes include an unusual Nectarine Chutney with Walnuts and Saffron, a delicate, creamy Bangalore Peanut Soup, a sublimely ...
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When it comes to Indian cooking, few, if any, chefs are as talented, celebrated, and adept as the versatile Julie Sahni, whose books and classes have been lauded by everyone from M.F.K. Fisher to Crag Claiborne. Now, she turns her considerable wit, charm, and expertise to demystifying the tantalizing world of Indian cuisine, with recipes clearly explained and presented for cooks at all levels. The dishes include an unusual Nectarine Chutney with Walnuts and Saffron, a delicate, creamy Bangalore Peanut Soup, a sublimely spicy Malabar Coconut Shrimp -- and dozens more with special sections on tandoori grilling, breads and pastries, and, of course, a wealth of vegetarian options. The elegant two-color design is complemented by lush full-color photography, making this an instant classic for any kitchen.
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Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.41, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.41, fair condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.44, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.44, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.44, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Julie Sanhi's Introduction to Indian Cooking to cart. $2.44, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Introduction to Indian Cooking to cart. $3.18, good condition, Sold by Goodwill of Colorado rated 4.0 out of 5 stars, ships from COLORADO SPRINGS, CO, UNITED STATES, published 1998 by Ten Speed Press.
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Seller's Description:
This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!
Add this copy of Introduction to Indian Cooking to cart. $3.59, very good condition, Sold by newlegacybooks rated 5.0 out of 5 stars, ships from Annandale, NJ, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Introduction to Indian Cooking to cart. $3.73, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 1998 by Ten Speed Press.
Add this copy of Introduction to Indian Cooking to cart. $5.79, very good condition, Sold by agoodealofbooks rated 3.0 out of 5 stars, ships from ypsilanti, MI, UNITED STATES, published 1998 by Ten Speed Press.
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Seller's Description:
Very good. Very clean softcover. no marks. clean text. solid binding. very light wear. ISBN matches listing FAST SHIPPING W/ CONFIRMATION. NO PRIORITY OR INTERNATIONAL ORDERS OVER 4LBs.
