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I Am from Here: Stories and Recipes from a Southern Chef

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I Am from Here: Stories and Recipes from a Southern Chef - Bhatt, Vishwesh, and Currence, John (Foreword by)
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Winner of the 2023 James Beard U. S. Foodways Cookbook Award - One of Southern Living's Best Host Gifts of 2023 - A Bon App???tit , Food & Wine , San Francisco Chronicle , Wired , Cup of Jo , BookPage , and Library Journal Best Cookbook of 2022 - One of NPR's Books We Love in 2022 - One of Garden & Gun 's Best Southern Books of 2022 One of the South's best chefs invites you to grill, stew, and fry your own way to a more expansive and delicious dinner ...

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I Am from Here: Stories and Recipes from a Southern Chef 2022, W. W. Norton & Company

ISBN-13: 9781324006060

Hardcover