Add this copy of Culinary Biographies: a Dictionary of the World's Great to cart. $28.81, good condition, Sold by Orion Tech rated 4.0 out of 5 stars, ships from Arlington, TX, UNITED STATES, published 2006 by Yes Press, Inc.
Add this copy of Culinary Biographies to cart. $28.87, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2006 by Yes Books.
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Seller's Description:
Fine in Fine jacket. 4to-over 9¾"-12" Inscribed By Editor (USA) Presued 1st edition, INSCRIBED BY EDITOR: "We are what they ate/ Alice Arndt", no other markings, gold circular sticker of Les Dames de Escoffier to the corner of the haf-title, Fine in Fine dust jacket. Royal blue cloth, marbled edn papers, 418pp, index, B&W portraits of the people in the entries. This is a valuable reference to the world's great historic culinary movers and shakers from James Beard to Kate Aitken, from Al-Baghdadi to Charles Elme Francatelli. A heavy book. (4.5 JM HOJ 300/b4.