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Crockery Cookery - Hoffman, Mable
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A "New York Times" bestseller, this cookbook established Hoffman as a premier cooking enthusiast. Her easy, affordable recipes for appetizers, soups and main dishes are designed to bring out that simmered-in flavor that only slow cooking can provide. In addition to new recipes, this edition contains many others that have been revised to reduce fat and calories.

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Crockery Cookery 1997, Bantam, New York, NY

ISBN-13: 9780553576511

Revised edition

Mass-market paperback

Crockery Cookery 1987, HP Books

ISBN-13: 9780912656434

Mass-market paperback

Crockery Cookery 1983, Bantam Books

ISBN-13: 9780553256048

Mass-market paperback

Crockery Cookery 1975, Bantam USA, New York

ISBN-13: 9780553024005

Paperback

Crockery cookery 1975, H. P. Books, Tucson, AZ.

ISBN-13: 9780912656441

Crockery cookery 1975, Bantam, Toronto :: London

ISBN-13: 9780552624008

Paperback