Skip to main content alibris logo

Cellarmanship: How to keep, serve and sell real ale

by

Write The First Customer Review
Cellarmanship: How to keep, serve and sell real ale - O'Neill, Patrick
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

With a resurgence of interest inreal ale, there's never been a better time to master how to keep, store and serve cask beer. In a fully revised and updated edition of this CAMRA classic, Patrick O'Neill explains all you need to know about running a good cellar and ensuring that the pint you serve does both pub and brewer proud. Cellarmanship is a must-have book if you are a professional or student in the drinks trade, a beer festival organiser or simply a keen amateur wishing to serve a decent pint at a private party. This ...

loading
Cellarmanship: How to keep, serve and sell real ale 2020, CAMRA Books, St Albans

ISBN-13: 9781852493653

7th Enhanced edition

Paperback