Natacha Du Pont De Bie is no ordinary tourist. She'll trek for hours or even days in search of a good lunch. Her obsession with food is such that, while others are lying comatose on the beach or cycling up mountains, she'll be down at the local market, elbow deep in produce, grilling people on where to find the best indigenous restaurants and cafes and jotting down recipes. She is a self-proclaimed food tourist - she can't think of a better way to experience a country and its culture than through its cuisine. And the more ...
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Natacha Du Pont De Bie is no ordinary tourist. She'll trek for hours or even days in search of a good lunch. Her obsession with food is such that, while others are lying comatose on the beach or cycling up mountains, she'll be down at the local market, elbow deep in produce, grilling people on where to find the best indigenous restaurants and cafes and jotting down recipes. She is a self-proclaimed food tourist - she can't think of a better way to experience a country and its culture than through its cuisine. And the more obscure the better. So when Natacha found out that there was only one cookbook on Lao cuisine by the late king's chef, she promptly decided that the challenge of hunting down recipes and discovering a new gastronomy was just too tempting. Ant Egg Soup is the result of her adventures in Laos, the stories of the people she met, the places she visited and, of course, the food she tasted: drinks raw turkey blood with herbs in a tribal village, cooks Paradise chicken in a little guest house by the Kung Si waterfalls and samples fried cricket during the Festival of the Golden Stupa are just a few examples. Funny and refreshing, fascinating and enlightening, Ant Egg Soup
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Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $3.02, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2005 by Hodder & Stoughton.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $3.02, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2005 by Hodder & Stoughton.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $3.56, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2005 by Hodder Headline.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $3.78, very good condition, Sold by The Maryland Book Bank rated 5.0 out of 5 stars, ships from baltimore, MD, UNITED STATES, published 2005 by Hodder Headline.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $7.50, very good condition, Sold by Last Word Books rated 4.0 out of 5 stars, ships from Olympia, WA, UNITED STATES, published 2005 by Hodder & Stoughton.
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Very Good. Size: 5x8x1; A used book with moderate shelf wear and imperfections to covers and text. Thank you for supporting Last Word Books and independent bookstores.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $11.99, like new condition, Sold by Book Forest rated 5.0 out of 5 stars, ships from San Rafael, CA, UNITED STATES, published 2005 by Hodder & Stoughton.
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Fine. Text block, wraps and binding are in like new condition, without markings of any kind. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Add this copy of Ant Egg Soup: The Adventures of a Food Tourist in Laos to cart. $12.00, good condition, Sold by B.SOTR Books rated 4.0 out of 5 stars, ships from St. Louis, MO, UNITED STATES, published 2004 by Hodder & Stoughton.
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Good. Full line, first published softcover. Clean, no marks, a bit of cornering, pages starting to tone. Trade paperback (US). Glued binding. 342 p. Contains: Illustrations. Audience: General/trade.
Add this copy of Ant Egg Soup: The Adventures of a Food Tourist in Laos to cart. $15.90, good condition, Sold by Pieuler LLC rated 3.0 out of 5 stars, ships from IPSWICH, SUFFOLK, UNITED KINGDOM, published 2005 by Hodder & Stoughton.
Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $15.99, good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 2005 by Sceptre.
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Add this copy of Ant Egg Soup: the Adventures of a Food Tourist in Laos to cart. $16.79, good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2005 by Sceptre.
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