Sheep have long been a feature of farming. This collection reviews the latest research on issues such as meat quality, genetics and breeding. It also discusses animal nutrition, health and w elfare as well as ways of improving the sustainability of sheep production.
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Sheep have long been a feature of farming. This collection reviews the latest research on issues such as meat quality, genetics and breeding. It also discusses animal nutrition, health and w elfare as well as ways of improving the sustainability of sheep production.
Read Less
Add this copy of Achieving Sustainable Production of Sheep to cart. $261.69, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2017 by Burleigh Dodds Science Publishing Ltd.
