Skip to main content alibris logo
A Taste of the Mediterranean - Clark, Jacqueline, and Farrow, Joanna
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

A collection of 150 recipes for appetizers, soups, vegetable dishes, meat dishes, salads, desserts and pastries from various culinary traditions around the Mediterranean. All recipes are identified by country, and all are photographed in colour step-by-step sequences.

loading
A Taste of the Mediterranean 1996, Lorenz Books, London, England

ISBN-13: 9781859672440

Hardcover