A sumptuously photographed French cookbook with simple, elegant recipes that will transport food lovers, Francophiles, and armchair travelers to an old farmhouse in southwest France. When Mimi Thorisson and her husband moved with their children from Paris to a small town in out-of-the-way M???doc, she did not quite know what was in store for them. She found wonderful ingredients from local farmers and the neighboring woods and, most important, time to cook. Her aspirational blog, Manger, was born, chronicling the family's ...
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A sumptuously photographed French cookbook with simple, elegant recipes that will transport food lovers, Francophiles, and armchair travelers to an old farmhouse in southwest France. When Mimi Thorisson and her husband moved with their children from Paris to a small town in out-of-the-way M???doc, she did not quite know what was in store for them. She found wonderful ingredients from local farmers and the neighboring woods and, most important, time to cook. Her aspirational blog, Manger, was born, chronicling the family's seasonal meals and life in an old farmhouse, all photographed by her husband. These recipes -including Roast Chicken with Herbs and Cr???me Fra???che, C???pe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Cr???me Caramel -will bring a touch of the French countryside into any home.
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Add this copy of A Kitchen in France: A Year of Cooking in My Farmhouse to cart. $83.97, new condition, Sold by booksXpress rated 3.0 out of 5 stars, ships from Bayonne, NJ, UNITED STATES, published 2014 by Hardie Grant Books (UK).
